|  | 
| Turkey bacon; 1% milk | 
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| 100% whole wheat bagel, smoked salmon cream cheese, capers, english cucumber, tomato, romaine lettuce, sea salt, pepper
 | 
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| banana (smallish) | 
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| coffee, cream, raw brown sugar (medium - I drank about 1/3 of it) | 
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| red and green seedless grapes; 4% yogurt sweetened with honey (didn't eat sugary fruit bottom part)
 | 
|  | 
| 1% milk; 11-grain bread, crunchy natural peanut butter, sea salt | 
|  | 
| homemade shepherd's pie (extra lean ground beef, onion, evoo, sea salt, pepper, dried thyme, Worcestershire sauce, veggie broth (from bouillon cube), whole wheat flour,
 carrots, frozen peas, yukon gold potatoes, 1% milk, whole grain dijon mustard,
 onion powder, mustard powder, paprika, dried parsley)
 | 
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| second helping of shepherd's pie (split this with Wilson) | 
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| dark chocolate filled with raspberry cream, milk chocolate filled with coffee cream (split this one with Wilson) - yes, these are the chocolates from work!
 | 
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| 1% milk, sugar cookie with hard icing (and icky food dye, yuck! split this with Wilson)
 
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Notes: I worked an extra shift today, so maybe that explains why I was extra hungry? And yes, clearly my resolve weakened this evening (in anticipation of tomorrow's cheat day, maybe?) with a second helping of dinner and some sugary snacks (those free Vday leftovers from work I was talking about before) by way of dessert. Oh well, that just means an extra healthy breakfast tomorrow!